The listings on this site are based on the personal experiences of celiacs who have eaten at the restaurants. Please keep in mind that there are frequent changes in staff and procedures at all restaurants, so we cannot guarantee that the information remains accurate. Please use this listing as a guide to restaurants that are celiac friendly and take the information provided here as a basis to ask your own personal questions regarding your specific needs.



Info for Celiacs
and Gluten Intollerant
Eating in Austin, TX

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basic entree < $10

$11 - $20

$21 - $30

$31 - $40

$40 & up

Always read the date
of the post especially
in the archives, and be
aware information changes on a regular basis.

This is a guide, not a promise though we wish it could be.

CD =
Celiac Disease
GF =
Gluten Free
CF =
Casein Free
DH =
Dermatitis Herpetiformis

archives
~ Wednesday, February 12, 2003
 
Kobe Japanese Steakhouse

Address:
13492 North US hwy. 183, Suite 380
Austin, TX 78750
Show me this location on a Mapquest Map of Austin
(Part of Town: North)
Phone: 512-288-7333
Cost:
Type of Food: Japanese & Sushi

This is one of those places that makes a fun show of cooking the food on the table in front of you.

I explained at length to our waiter that my brother and I could not have Kikoman Soy Sauce, as it contains wheat, and common utencils or dishes would be a problem and cause contamination. The waiter said he'd talk it over with the chef and it would be no problem.

The chef came out and said he understood, and asked if everyone at the table would bear with him as this was a FIRST for him. He cooked all our food first -- he made the same vegetables for everyone, using Soybean Oil, and spices, but everything Gluten Free. He prepared our meats (chicken and shrimp) and then for lack of a better expression, after our food was done he began again and cooked with soy sauce for the rest of the table.

The chef was VERY nice and asked us about almost everything before using it. He had also pointed out to our waiter that there was soy sauce in the soup and the salad dressing, so we would have to go without.

I wanted California Rolls, but can't have the imitation crab (it contains gluten) so the waiter arranged, for an extra $1 to cover the different ingredients, to have California Rolls made for me using Shrimp instead of imitation Crab.

All in all it was a WONDERFUL evening with a very understanding staff that went out of their way to make a wonderful Gluten free meal for us.

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